We believe in the power of tea.
About CROMO Teas.
CROMO is a new vision for tea; one rooted in craft and tradition but designed for the way we live now. Long before longevity clinics, supplements, and biohacking routines, tea was the original daily ritual for health, clarity, and balance. CROMO brings that idea forward with a collection of wellness teas sourced from respected tea regions around the world, selected for both their flavor and their functional benefits.
These are teas for the future: clean, powerful, and intentional. Some blends are enhanced with adaptogens and superfoods, while others rely on the natural potency of exceptional leaves. The result is a new generation of longevity teas that support focus, digestion, energy, and calm - designed to become a daily ritual for modern life.
High-frequency teas for today and tomorrow.
About The Founders
CROMO Tea was founded in Milan, Italy by California-born Phil America and German-born Jenny D. Pham. Phil is an artist and creative director whose work spans art, design, and culture, while Jenny is a former fashion executive who served as CMO of Versace and head of marketing at Adidas Originals. They are also the co-founders of the design brand and studio OBJECTS ARE BY.
Together they created CROMO to reframe tea as a modern cultural ritual, combining design, wellness, art, and centuries-old tea traditions into a contemporary brand. Their work has been featured in publications including The New York Times, WWD, and Wallpaper.
What Sets Us Apart
Whole Leaf Integrity
Most commercial tea is shredded and blended from multiple sources, stripping the leaf of its natural oils and character. Our teas are single origin and largely whole leaf, preserving the structure, aroma, and full spectrum of benefits.
Wellness & Longevity
Tea has supported health and vitality for centuries, long before modern wellness trends. Our blends highlight teas known for clarity, digestion, energy, and balance, sometimes paired with adaptogens and superfoods.
Source & Craft
We work globally with respected tea regions and producers where cultivation and processing are still treated as craft. The result is tea with real provenance, depth of flavor, and a clear connection to place.
The most important ingredient in tea is time.
